Zesty Coco Limon Cruzan dark rum, coconut cream, a squeeze of fresh juice, and - the essential ingredient – a whole wedge of lime, rind and al!. Finished with a crown of whipped cream.
Zihuatenejo Daiquiris Made the old-fashioned way, with fresh limejuice, sugar cane syrup & rum, you decide whether it is frozen, on the rocks or straight up. Try a Mango, Passion fruit, or Strawberry Daiquiri for a fruit infusion!
Isla Mujeres Margaritas At Bujos on the beach, the bartender will squeeze the limes for the perfect tart and tangy margarita while you wiggle your toes in the sand. Cuervo Gold, orange liqueur, and citrus juices create the perfect buzz over a sweet&salty rim.
Also available as a Mango, Passion fruit or Strawberry Margarita.
Rhumb Whacker There are almost as many recipes for a Bushwhacker as there are bartenders. Ours is a fusion of more than half-a-dozen spirits and liqueurs, enriched with a splash of heavy cream and a drizzle of chocolate. We hope you’re walking!
White Bay Painkiller Jost Van Dyke is the home of the very first painkiller, and as perfect for an easy hour in our tropical courtyard as it is in a Soggy Dollar hammock. Shaken, not stirred, it is a foamy concoction of pineapple and orange juices, coconut cream, and the rich flavor of the original Pusser’s rum.
Nutty Monkey’s Chocolate Banana The nut liqueurs - amaretto and frangelico - whipped together with irish cream, heavy cream, chocolate and a whole banana. Finished with a crown of chocolate whipped cream and chopped nuts. The chocolate milkshake at the soda shop was never like this!
South Seas Plantation Frost A wild fusion of tropical fruits -- mango, passion fruit, berries and bananas – blended with rum, orange liqueur and citrus juices. Rimmed with spiced sugar and sprigged with fresh fruit.